Let’s face it; this year was no picnic. But thanks to Chef Michael and the crew from Crispin’s Kitchen, we had a little bit of normalcy and a lot of delicious meals. Serving over 23,000 lunches curbside and on-site, Chef Michael and the Kitchen Crew grilled hamburgers, cut fruit, baked cookies and helped parents make one less meal a day – THANK YOU!
We are so grateful for Chef Michael, David Benefiel, Julie Lee, Sean Laverty, Josh Stutzman, Mark Gerling, Mrs. Q., Mrs. Crockett, Mr. Sylvester, Mr. Thomas, Margaret Golliver, Kara Dacquisto, John Eberly, Kari Hetcher-Aguila, Karen Bombino, Aimee LaMarche, Lauren and Andrew Exnicios, Maureen Rimkus, Matt Diefenbach, Michelle Vierra Golbienko, Di Tran, Peter Connelly, and Joe Pinsoneault for their dedication and talents. A special thank you to Paul Kelley, who re-imagined a safe way to provide lunch for our community. Thursday, May 27 is the last day of Hot Lunch for the 2020-2021 school year; be sure to thank our wonderful Kitchen Crew the next time you pick up lunch.
